Mayrig… mother

In every dish at Mayrig, the whispers of the Silk Road mingle with the breeze of the Mediterranean.

Flavors of a homeland lost, yet never forgotten.

Each plate is a memory preserved, a story passed from mother to daughter, and brought to life again by the loving hands of our Mayrigs.

Our flagships over the years

  • Mayrig Beirut

    2003: Mayrig, the first authentic Armenian restaurant in the World was founded in Gemmayzeh, Beirut

  • Mayrig Maldives

    2017: Mayrig puts Armenian Cuisine on the map of the Maldives, incorporating items from its menu into the Four Seasons’

  • Mayrig Yerevan

    2018: Mayrig went back to its roots and opened in Yerevan, bringing some of the Mediterranean Armenian culinary heritage to Armenia

  • Mayrig Riyadh Hilton

    2022: Mayrig opened its branch in Riyadh with the prestigious Hilton IHG chain in Granada

  • Mayrig Cairo

    2022: Mayrig opened in Cairo in summer of 2022, expanding to a new continent and experiencing new horizons

  • Mayrig Hammana

    2024: Mayrig opens its doors in an old Lebanese house in Hammana, a summer destination in Lebanon

  • Mayrig Bistrot Geneva

    2025: Mayrig opens its doors as a Mayrig Bistrot in one of the busiest locations in Geneva, Switzerland